Canapés with smoked tuna and Losa® con Capra
fresh sliced bread without crust
Losa ® con Capra
Arrange the bread slices on a chopping board,
spread with mayonnaise and cut into small squares then into triangles.
Put a piece of smoked tuna on each triangle.
Top with a spoon of cream of mushroom and a piece of Losa® con Capra.
For this recipe the following have been used:
Losa® con Capra